Christmas Snickerdoodles 🎄

Christmas Tin of Snickerdoodles

I just love to bake, especially around the holidays!!! Over to the weekend, we were watching a Christmas movie and the main character said that their favorite cooking was a Christmas Snickerdoodle! Not knowing what it was, I did some research about this cookie and learned that it’s a cookie made with cinnamon and sugar. Well, that was all I needed to hear and I was off to the kitchen to bake!!!! 🙂 We decided that this cookie is one of our new favorites – right up there with my pizelles and biscotti recipe. So, if you haven’t tried them, it’s definitely worth taking some time this holiday to bake a batch!!

Ingredients

2 3/4 cups all-purpose flour

1 1/2 cups sugar

1 cup butter, salted, softened

2 large Eggs

2 teaspoons cream of tartar

1 teaspoon baking soda

1 teaspoon vanilla extract

Making My Batter

Sugar Mixture

3 tablespoons sugar

1 1/2 teaspoons ground cinnamon

Cinnamon & Sugar Mixture

Instructions

1. Heat oven to 400°F.

2. Combine all cookie ingredients in bowl. Beat at low speed, scraping bowl often, until well mixed.

3. Stir together 3 tablespoons sugar and cinnamon in another bowl.

4. Shape dough into 1 1/2-inch balls; roll in sugar mixture. Place, 2 inches apart, onto ungreased cookie sheets.

5. Bake 8-10 minutes or until edges are lightly browned

Ready to Bake

Hope you enjoy this recipe!!! 🎄☃️🎅

Here’s to your health!!!! 🙂

Snickerdoodles